Railhead Market Deli & Catering inc was founded 2002 by Chef Matt Gruver C.E.C. Formerly Executive chef of varios country clubs in southwest Florida sector for over 15 years. Growing up in the restaurant business in the Pocono mountains PA, then graduating from the Culinary Institute of America in Hyde Park New York. chef Matt has over 30 years of culinary experience ranging from cruise boats, dinner trains, restaurants and country clubs. 

Our goal is to provide fresh ingredients to produce a healthy quality product to our customers in a quick serve format. We have daily specials including an express lunch ready in minutes home style dishs designed to get you back to work on time. Looking for light lunch? Try our daily made soup creations and a salad or sandwich combo.